From Alphonso desserts to raw mango drinks, these limited-time menus celebrate mango season.
Dubai: Mango season is brief, and the city is taking full advantage. Across Dubai—especially at Indian restaurants—kitchens are crafting limited-time menus around the “king of fruits,” transforming Alphonso and raw kairi into dishes ranging from chaat to cocktails.
Here are nine spots worth trying before the seasonal menus disappear for another year.
- The Bhukkad Café
The most Instagram-friendly of the bunch. The menu includes a Mango Coconut Crush served in a coconut shell, Mango Mastani, a light and airy Mango Snow Cloud, Mango Malai Roll, Aamras Croissant, and Mango Bango with sago pearls. To balance the sweetness, there’s also the tangy Summer Kachchi Kairi.
Where: Shop P2, Al Seef Street, Al Hamriya
When: Daily, 9am to midnight
2. Amritsr
The Punjabi “Aam-ritsr” menu puts a North Indian spin on mango, offering both sweet and savoury creations. Highlights include Mango Golgappa, Dahi Aam Tokri, Mango Dahi Vada, Kairi Aloo Tikki, Kairi Sev Puri, along with Mango Barfi and an unusual Mango Haldi Latte. The menu runs around the clock.
Where: Al Attar Centre, Al Karama
When: 24 hours
3. The Tea Room
For a more refined experience, the Mango High Tea replaces street-style chaat with elegant tiered stands of sweet and savoury bites, paired with premium teas in a calm hotel setting. It’s ideal for a relaxed afternoon rather than a fast-paced street food experience.
Where: Al Jaddaf Rotana Suite Hotel, Al Jaddaf
When: Daily, 12pm to 9pm
4. Gwalia
The Gujarati favourite is serving its Mango Menu across Karama, JLT and Al Nahda. Diners can go for a full sit-down experience with Aamras Puri, Mango Shrikhand, and the Aamras Maharaja Thali, or opt for lighter dishes like Mango Papdi Chaat and Mango Bhel Puri. The menu is rounded out with Mango Kulfi, Lassi, and Milkshakes.
Where: Karama, JLT and Al Nahda
When: Daily, 8:30am to 11:30pm
5. The Permit Room
The Mango Edit menu is designed for a more adult palate, pairing mango with bold Indian flavours across both savoury dishes and desserts. It also features a selection of mango-inspired drinks, all presented with the venue’s contemporary twist.
Where: Majestic City Retreat Hotel, Al Mankhool
When: Daily, 12pm to 4am
6. Mumbai Junction
Mumbai street food gets a mango twist on this fully vegetarian limited-edition menu. The selection includes Mango Raj Kachori, Mango Dahi Vada, Mango Papdi Chaat, and Kachi Kairi Pani Puri, alongside Aamras Puri and a refreshing glass of Aam Panna.
Where: 27 24 St, Al Karama
When: Monday to Friday, 8am to midnight
7. Malgudi
The vegetarian South Indian restaurant co-founded by composer Shankar Mahadevan embraces mango season with a playful, limited menu. Highlights include Mango Podi Glazed Water Chestnut, Aamras Podi Poori, and an Open Mango Dosa, followed by a silky mango panna cotta. Classic favourites like Mulbagal Dosa and Medu Vada remain available for mixed-order tables.
Where: Arabian Gate, Nadd Hessa, Dubai Silicon Oasis
When: Monday to Friday, 7am to 11pm; Saturday and Sunday, 7am to 11:30pm
8. My Govindas
The satvik, Jain-friendly Mango Mania menu keeps flavours light and gentle. It features Aam Ras Poori, Mango Kaju Burst, Mango Lassi, and Mango Madness ice cream on the sweet side, with savoury options like Pani Puri, Dahi Puri, and Raj Kachori.
Where: Ground Floor, City Tower, Al Karama
When: Daily, 8:30am to 11:30pm
9. Dhaba Lane
The “Not So Aam” menu stands out as one of the few non-vegetarian offerings in the list. Highlights include Alphonso Dahi Bhalla Chaat, Mango Dahi Kebab, and Mango Butter Chicken, along with mango murabba, raw mango pickle, Aam Ras Ghevar, and Mango Kulfi Falooda. The result is a balanced mix of sweet, spicy, and tangy flavours.
Where: Al Nahda, JLT, Al Garhoud and Al Karama
When: Monday to Thursday, 12pm to 3:30pm and 6:30pm to 12:30am; Friday to Sunday, 12pm to 4am
